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16. Discussing the Influence of Indian Cuisine on Health

16. Discussing the Influence of Indian Cuisine on Health Arjun: Indian cuisine’s influence on health is quite interesting. The use of spices and herbs not only adds flavor but also has numerous health benefits. Maya: Absolutely, Arjun. Spices like turmeric, ginger, and garlic are known for their medicinal properties. They have anti-inflammatory and antioxidant effects.

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15. Analyzing the Role of Indian Universities in Global Education

15. Analyzing the Role of Indian Universities in Global Education Sara: With the rising prominence of Indian universities in global education, do you think they’re significantly influencing academic trends worldwide? Karan: Definitely, Sara. Indian universities are increasingly recognized for their high standards, especially in fields like engineering, medicine, and IT. They’re contributing to global research

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14. Discussing the Impact of Globalization on Indian Youth

14. Discussing the Impact of Globalization on Indian Youth Ananya: Globalization has had a profound impact on Indian youth, don’t you think? It’s reshaping their aspirations, lifestyles, and even value systems. Rohit: Absolutely, Ananya. The exposure to global cultures and ideas has broadened their perspectives. But it also poses a challenge to the traditional Indian

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